To support the promotion of One District One Product (ODOP) in Lao People’s Democratic Republic (PDR), Mekong Institute (MI), with support from the AEM-METI Economic and Industrial Cooperation Committee (AMEICC) Secretariat, is conducting coaching program on product processing and packaging technologies for small and medium sized enterprises (SMEs) and government officials from May 18-20, 2022.   …

MI PROVIDES ODOP COACHING PROGRAM TO BANANA PROCESSORS IN LAO PDR Read More »

Nurturing the long-standing relationship of Mekong Institute (MI) with the New Zealand Aid Programme (NZAP), Mr. Suriyan Vichitlekarn, the Institute’s Executive Director, and Ms. Maria Theresa Medialdia, Director of Agricultural Development and Commercialization Department, paid a courtesy call on H.E. Mr. Jonathan Kings, the newly appointed New Zealand Ambassador to Thailand on May 18, 2022.   …

MI PAYS A COURTESY CALL ON THE NEW ZEALAND AMBASSADOR TO THAILAND Read More »

Following the “One Village One Product (OVOP) Promotion and Development” training in Cambodia, Mekong Institute (MI), with support from the AEM-METI Economic and Industrial Cooperation Committee (AMEICC) Secretariat, provided an online coaching program to mango small and medium enterprises (SMEs), selected government officials, and members of the academe on May 16-18, 2022.   Based on the …

THAI EXPERTS SHARE OTOP BEST PRACTICES TO MANGO SMES IN CAMBODIA Read More »

Imparting the expertise and best practices of Thailand on its One Tambon One Product (OTOP) program, Mekong Institute (MI) organized a three-day online coaching program for relevant national government officials and selected One Commune One Product (OCOP) small and medium enterprises (SMEs) in Viet Nam from May 10-12, 2022.   The coaching program is aimed at …

VIET NAM TEA PROCESSORS RECEIVE COACHING PROGRAM TO BOOST OCOP PRODUCTS Read More »

Increasing the competitiveness and market opportunities of small and medium enterprises (SMEs) in Cambodia, Lao People’s Democratic Republic (PDR), Myanmar and Vietnam (CLMV), the Mekong Institute (MI) launched a five-day online regional training on “Preservation and Packaging for Safer Food” which will run from May 9 to 13, 2022 with support from the New Zealand …

PROSAFE CAPACITATES MORE SMES ON FOOD PRESERVATION AND PACKAGING TECHNOLOGY Read More »

Mekong Institute will be organizing eight (8) online safe food courses in 2022 as part of the New Zealand Aid Programme-funded Project on Promoting Safe Food for Everyone (PROSAFE).  These regional online training programs comprise a major component of the five-year food safety project being implemented in Cambodia, Lao PDR, Myanmar, and Vietnam (CLMV). The …

PROSAFE 2022 ONLINE COURSES Read More »