PROSAFE TRAINS MORE FOOD SERVICE PROVIDERS IN GOOD HYGIENE PRACTICES
Promoting the basic principles of food safety, hygiene, and sanitation to food handlers, Mekong Institute (MI), through the PROSAFE project, is organizing the Regional Training Programme on Good Hygiene Practices for Food Service Providers on March 6-10, 2023 at the MI Training Centre in Khon Kaen, Thailand. Supported by the New Zealand Aid Programme, the …
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