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PANGASIUS CLUSTER

GOOD THAT MARKET INFORMATION BRINGSPangasius, or more popularly known by its local name tra, is one of Vietnam’s major export products. Top import markets are the US and EU, and in the last couple of years, China. In 2015, the tra fish started making its way to South Korean and

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ORGANIC RICE CLUSTER

What’s in a name: building brand competitiveness — story of the organic rice cluster, Prachinburi, ThailandBranding can make or break a product’s performance in the market, and in the face of competition, the right branding can make a product stand out in a sea of similar competing products. With Thailand

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MAKING MARKETS WORK FOR SAFE FARMERS

MYANMAR FARMER GROUP’S EXPERIENCE IN PILOTING ‘SAFE FOOD FROM SAFE FARM’ AUTHOR: DWIGHT JASON RONAN It was a sunny Saturday morning and several people have started to gather around the small stalls lined up along Nat Mauk Street near Yangon’s Kandawgyi Lake. There is nothing unusual seeing a weekend market

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MAINSTREAMING FOOD SAFETY IN MYANMAR UNIVERSITIES’ CURRICULA

With increased integration into the global food value chain, supply and demand are transcending borders, thereby, creating opportunities for emerging economies. New opportunities ranging from wider market access to favorable pricing strategies are inevitably challenged by the lack of knowledge and weak compliance to food safety standards and regulations. As

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MACKEREL CLUSTER

TOGETHER EVERYONE ACHIEVES MORE: INTEGRATING THE MACKEREL FISH CLUSTERS IN DAWEI Fishery is an integral part of Myanmar’s economy. According to a 2016 report from the Food and Agriculture Organization, fishing is the main livelihood of over one million fishers in the country. Likewise, not only is fish a staple in

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LAUNCHING A SMALL RICE EMPIRE IN KHAMMOUANE

Mr. Chanthavy Thongmanichanh was all smiles when he greeted us at the entrance of their rice mill. He was wearing a gray pullover and a white hard hat when he ushered us into their small business empire. “I just finished work, sorry,” he said shyly as he brushed some dirt

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KOH KONG SEA WATER FISH SAUCE CLUSTER

OPENING DOORS AND HOW NETWORKING CAN MEAN THE START OF BIG THINGSKoh Kong Province in Cambodia may not be the first place to come to mind when the word fish sauce is mentioned, but members of the sea water fish sauce cluster in the province are determined to change this.

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IMPROVING POSTHARVEST PRACTICES TO REDUCE FOOD LOSS

Author: Ra Thorng Cambodia’s agriculture sector accounts for 20.71 percent of the country’s gross domestic product and employs about 31 percent of its total population in 2019.[1] While several food crops produce a significant surplus, about 50 to 60 percent of fruits and vegetables in the markets are imported from

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EMPOWERING WOMEN, ENRICHING LIVES

How the RLED-EWEC Project is paving the way for female farmers in MyanmarMyawaddy Township spans more than 1,210 square miles which cover 50 villages within 15 village tracts. Characterized by its fertile topography, the township stands as the main producing area of maize in Kayin State accounting for around 65

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EFFECTING POSITIVE CHANGE THROUGH SAFE FRUITS AND VEGETABLES

Author: Ra Thorng In Cambodia, while several food crops produce a significant surplus, about 38 percent of fruits and vegetables in the local markets are imported from neighboring countries. According to the Ministry of Agriculture, Forestry and Fisheries, the Kingdom spends over US$200 million each year for imported fruits and

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CRACKING COCONUTS, OPENING OPPORTUNITIES

HOW GROUP OF EXPORT ORGANIC FRUIT PRODUCT IS FAST TRACKING EXPORTS, PRODUCTIVITY, AND INNOVATION What started as a modest 3-hectare farm has come a long way to positioning itself as a multi-awarded and certified coconut exporting business. Located in Bang Phae District, Group of Export Organic Fruit Product was established

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BUILDING NETWORKS OF FOOD SAFETY CHAMPIONS

When it comes to food, nothing is more enjoyable than a delicious, good meal, but nothing is more important than safe food. Behind every bite and morsel is a complicated network of actors that have worked to make sure that what we are eating is good AND safe food. The

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MACKEREL CLUSTER

TOGETHER EVERYONE ACHIEVES MORE: INTEGRATING THE MACKEREL FISH CLUSTERS IN DAWEI Fishery is an integral part of Myanmar’s economy. According

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