THE RIGHT TO SAFE FOOD

Food safety has been receiving significant worldwide attention due to the increasing number of foodborne illnesses occurring every year. In fact, the World Health Organization (WHO) recently reported that 550 million people (7.9 percent of the world population) suffer from foodborne diseases every year, a staggering 230,000 of which are fatal.   The sad reality …

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ENHANCING SMES’ COMPETITIVENESS ALONG THE GMS SOUTHERN ECONOMIC CORRIDOR

Connectivity has emerged as a significant priority in today’s economy, particularly in Asia and the Pacific, serving as the bedrock for regional economic cooperation and integration. In collaboration with strategic partners, MI has proposed and formulated the project titled “Enhancing Competitiveness of Small and Medium-Sized Enterprises along the Southern Economic Corridor (SEC) of the ASEAN …

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PRIORITIZING SUSTAINABLE RURAL DEVELOPMENT IN LAO PDR AND THAILAND

Development in the rural region has been given more importance today than it was in the earlier decades. Back then, economic growth was mainly prioritized which caused an uneven development growth. But as the economy grew, it became apparent that rural development was just as crucial. Much of today’s population growth dynamics stem from rural …

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GROWING OPPORTUNITIES IN THE GREATER MEKONG SUB-REGION

GROWING OPPORTUNITIES IN THE GREATER MEKONG SUB-REGION In the ASEAN Economic Community (AEC), SMEs find themselves in increasing international competition, sharing a single market of countries that produce similar products and services. In this context of competing internationally in sectors like agriculture and tourism, it is crucial to foster the competiveness of SMEs, especially in …

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